As we’re not set to leave the house anytime soon, I don’t see the point in embarking on a silly new year diet. New year, new you? No thanks. I choose cheese. Our fridge is still overflowing with the stuff from Christmas, so what better way to use it up than in a deliciously indulgent, cheesy pasta bake. This is what cold winter nights are made for after all. So, grab a spoon and dive into my melty cheese dream, where Covid no longer exists and I can visit my mum anytime I like.